My distilling space is 288 sq ft with a 115 sq ft inside tasting area and 144 sq ft outside seating area. I work with a 300L column style electric distiller with multiple functions that allows me to make Whiskey, Gin and Vodka. Not sure if I am the smallest distillery in Washington but I gotta be close.
We are dog friendly, cat friendly if you take one around with you, definitely goat friendly and mostly people friendly, we are kid friendly but not inside the distillery. We have acreage for customers to take there pet or kid onto at your own risk or pet our chickens...at their own risk 😁 If your pet or child doesn't respond to parental commands, please have them leashed.